Pie Crust
6 ingredients
5 steps
Ingredients
- 3 c. flour
- 1 1/2 c. shortening
- 5 Tbsp. cold water
- 1 egg
- 1 tsp. salt
- 1 tsp. vinegar
Directions
-
1Stir flour and salt into large bowl.
-
2Cut in shortening with pastry cutter or fork.
-
3Beat together egg and vinegar; add to flour mixture.
-
4Gradually add water and mix with hands.
-
5Roll between waxed paper with rolling pin.
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