Pie Crust
5 ingredients
1 steps
Ingredients
- 6 tablespoons chilled butter (cut into small pieces)
- 2 cups flour
- 1/2 teaspoon salt
- 4 tablespoons vegetable oil or cristco
- 1/4 cup cold water
Directions
-
1{"0":"1. Put flour, salt, butter and vegetable oil\/shortening into the food processor and process until the mixture is the size of peas.","2":"2. Scrape down the bowl. Continue to process, adding water until dough forms a ball.","4":"3. Divide dought into discs, wrap in plastic, and chill for at least 20 minutes. Dough can be made a day ahead but should be softened at room temperature until workable before rolling."}
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