Pie Melon Pie

7 ingredients
5 steps

Ingredients

  • 2 c. cooked, mashed pie melon
  • 4 large eggs
  • 1 c. sugar
  • 2 c. canned milk
  • 1 tsp. nutmeg
  • 1 tsp. vanilla
  • 1 tsp. lemon

Directions

  1. 1
    Add all ingredients and mix well.
  2. 2
    Pour into two 9-inch uncooked pie crusts.
  3. 3
    Cook 10 minutes at 450°.
  4. 4
    Reduce heat to 350°.
  5. 5
    Cook an additional 50 to 60 minutes.

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