Pilaf Pie Loaf

4 ingredients
7 steps

Ingredients

  • 1 large can chicken broth
  • 1 c. long grain rice
  • 1 stick margarine
  • 1 c. fine noodles

Directions

  1. 1
    Use a large pan.
  2. 2
    Melt the margarine and brown noodles.
  3. 3
    Be careful as noodles will burn quickly.
  4. 4
    Add rice and pour chicken broth in.
  5. 5
    Stir and cover.
  6. 6
    Cook until broth is absorbed.
  7. 7
    Try not to lift lid too often.

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