Pineapple Bake

7 ingredients
4 steps

Ingredients

  • 3 Tbsp. pineapple juice
  • 3 Tbsp. flour
  • 3/4 c. sugar
  • 20 oz. can pineapple chunks
  • grated Cheddar cheese
  • 1 stick butter
  • 1 pkg. Club crackers

Directions

  1. 1
    Cook the first 3 ingredients on low heat until thick; set aside.
  2. 2
    Combine the pineapple chunks (drained), 1 cup of grated Cheddar cheese and cooked mixture.
  3. 3
    Melt butter; add Club crackers (crushed fine) and top pineapple mixture with this.
  4. 4
    Cook at 400° for 20 to 30 minutes.

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