Pineapple Cake

7 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can crushed unsweetened pineapple with liquid
  • 2 c. sugar
  • 2 c. flour
  • 2 eggs
  • 2 tsp. baking soda
  • 1 tsp. vanilla
  • scant c. nuts (optional)

Directions

  1. 1
    Mix all ingredients together with a fork.
  2. 2
    Pour into greased and floured large (9 x 13-inch) pan.
  3. 3
    Bake at 325° for 40 minutes.

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