Pineapple Cake

9 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 eggs
  • 1 large can pineapple, packed in its own juice
  • 1/2 c. chopped nuts, if desired
  • 2 c. sugar
  • 2 tsp. soda
  • 1/4 stick margarine
  • 1 3/4 c. powdered sugar
  • 8 oz. cream cheese

Directions

  1. 1
    Let cream cheese and margarine soften at room temperature. Add sugar and teaspoon of vanilla.
  2. 2
    Mix well.
  3. 3
    Frost cake while hot.

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