Pineapple Cake

8 ingredients
2 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple and juice
  • 2 c. sugar
  • 2 tsp. soda
  • pinch of salt (approximately)
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped nuts

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Mix all until well blended. Bake in greased 9 x 12-inch glass pan at 350° for 30 to 40 minutes.

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