Pineapple Cake Dessert

Directions

1. 1
   Mix the yellow Jiffy cake mix according to directions on the package.
2. 2
   Bake in a 9 x 13-inch pan for 12 to 15 minutes (cake will be thin).
3. 3
   Cool.
4. 4
   Mix well the vanilla instant pudding and 2 cups milk.
5. 5
   In another bowl, mix cream cheese with 1/2 cup milk. Combine cream cheese mixture with pudding mixture and pour over cake.
6. 6
   Sprinkle pineapple over pudding mixture.
7. 7
   Top cake with Cool Whip.
8. 8
   Chill.