Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 (16 oz.) cans crushed pineapple, drained
  • 1 c. sugar
  • 6 Tbsp. flour
  • 2 c. Cheddar cheese, shredded (optional)
  • 1 row Ritz crackers
  • 1/2 c. margarine

Directions

  1. 1
    Mix pineapple, sugar, flour and cheese.
  2. 2
    Spread a thin layer of Ritz crackers in a 8 x 11-inch or similar size pan.
  3. 3
    Pour in pineapple mixture. Top with remaining crackers.
  4. 4
    Drizzle margarine on top.
  5. 5
    Bake at 350° for 30 minutes or until crackers brown.

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