Pineapple Casserole

6 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 3/4 c. sugar
  • 3 eggs
  • 1 large can crushed pineapple, drained
  • 1/2 pt. whipping cream
  • 4 c. bread cubes (not crumbs)

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add eggs and beat.
  3. 3
    Stir in unwhipped cream, pineapple and bread cubes.
  4. 4
    Mix well.
  5. 5
    Pour into a lightly greased 8-inch Pyrex dish.
  6. 6
    Bake, uncovered, for 1 hour at 350°.
  7. 7
    Serve hot.

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