Pineapple Casserole

6 ingredients
6 steps

Ingredients

  • 2 eggs, well beaten
  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 1 (20 oz.) can crushed pineapple
  • 1 cube melted butter
  • 4 slices white bread, broken into pieces

Directions

  1. 1
    Combine eggs, sugar and flour in a large mixing bowl.
  2. 2
    Add crushed pineapple, melted butter and broken up bread pieces.
  3. 3
    Mix well.
  4. 4
    Pour into a 1 1/2-quart baking dish and bake at 375° for 45 minutes.
  5. 5
    Serves 6.
  6. 6
    This is a simple but delicious potato substitute.

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