Pineapple Cheese Ball

6 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (8 1/2 oz.) can crushed pineapple, drained
  • 1/4 c. firmly chopped green pepper
  • 2 Tbsp. chopped onion
  • 1 Tbsp. seasoned salt
  • 2 c. chopped pecans, divided

Directions

  1. 1
    Combine first 5 ingredients; add 1 cup pecans.
  2. 2
    Mix well. Refrigerate until firm and shape into a ball.
  3. 3
    Roll in remaining pecans.

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