Pineapple Chicken

Name: Pineapple Chicken
Ingredients: 3 lb. cooked, cubed chicken; 1/4 c. chopped onion; 1/2 c. green and red peppers, chopped; 2 Tbsp. margarine; 1 c. orange juice; 3 Tbsp. cornstarch; 1 Tbsp. brown sugar; 1/4 tsp. cinnamon; taste of soy sauce; 1 c. chicken broth; 1 (8 oz.) can pineapple (crushed or chunk); 1 pkg. green pea pods or peas

12 ingredients

4 steps

Ingredients

3 lb. cooked, cubed chicken
1/4 c. chopped onion
1/2 c. green and red peppers, chopped
2 Tbsp. margarine
1 c. orange juice
3 Tbsp. cornstarch
1 Tbsp. brown sugar
1/4 tsp. cinnamon
taste of soy sauce
1 c. chicken broth
1 (8 oz.) can pineapple (crushed or chunk)
1 pkg. green pea pods or peas

Directions

1

Mix together orange juice and cornstarch.
2

Add this and the sugar, cinnamon, chicken broth and soy sauce to the onion and peppers in the frypan.
3

Add the can of pineapple with juice to the pan and cook until it thickens.
4

Stir in the pea pods and chicken. Serve on patty shells or rice.