Pineapple Cookies
10 ingredients
8 steps
Ingredients
- 2 c. Crisco
- 1 c. sugar
- 4 egg yolks
- 1 tsp. salt
- 1 Tbsp. baking powder
- 1 Tbsp. baking soda
- 1 c. orange juice
- 6 c. flour
- 1 jar pineapple jam or any flavor
- 1 c. powdered sugar
Directions
-
1Mix Crisco and sugar; add egg yolks.
-
2Then add dry ingredients.
-
3Add orange juice and work as a pie crust.
-
4Roll dough out on floured board rectangle shape.
-
5Cut dough into 2-inch squares, then spoon small amount of jam on each square.
-
6Fold two opposite corners overlapping each other.
-
7Bake on ungreased cookie sheet at 350° until light brown.
-
8When cool, sprinkle with powdered sugar.
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