Pineapple Cookies

9 ingredients
5 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. white sugar
  • 1 c. shortening
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 3 c. flour
  • 1/4 tsp. salt
  • 1 Tbsp. baking soda
  • 1 (20 oz.) can crushed pineapple, drained

Directions

  1. 1
    Blend sugars and shortening and beat in the eggs and vanilla. Sift together flour, salt and baking soda.
  2. 2
    Add flour mixture and pineapple to creamed mixture and blend well.
  3. 3
    Drop by tablespoon on buttered cookie sheet and bake in 350° oven for about 15 minutes. Do not allow cookies to brown.
  4. 4
    They should be moist.
  5. 5
    Makes 4 to 5 dozen.

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