Pineapple Cookies

9 ingredients
9 steps

Ingredients

  • 1 c. soft shortening
  • 1 1/2 c. sugar
  • 1 egg
  • 9 oz. can crushed pineapple with juice
  • 3 1/2 c. sifted flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg
  • 1/2 c. chopped nuts

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Mix shortening, sugar and egg.
  3. 3
    Stir in crushed pineapple with juice.
  4. 4
    Sift together flour, soda, salt and nutmeg and stir into mix.
  5. 5
    Mix in nuts.
  6. 6
    Chill at least 1 hour. Drop rounded teaspoon about 2 inches apart on lightly greased baking sheet.
  7. 7
    Bake until, when touched lightly with finger, no imprint remains.
  8. 8
    Bake about 10 to 12 minutes.
  9. 9
    Makes about 4 to 5 dozen.

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