Pineapple Cream Pie

4 ingredients
1 steps

Ingredients

  • 1 (16 oz.) can pineapple
  • 1 (16 oz.) carton sour cream
  • 1 (16 oz.) vanilla pudding and pie filling
  • 2 9-inch pie crust

Directions

  1. 1
    Mix all ingredients together and pour into cooked pie crust. Top with cool whip.

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