Pineapple Cream Pie
7 ingredients
8 steps
Ingredients
- 1 c. sugar
- 3 heaping Tbsp. flour
- 2 egg yolks
- 1 c. whole milk
- 1 c. crushed pineapple
- 1 Tbsp. butter
- 1 tsp. vanilla
Directions
-
1Mix flour and sugar.
-
2Mix egg and milk.
-
3Add the 2 mixtures together.
-
4Add butter and pineapple.
-
5Cook in a double boiler until thick.
-
6Pour into a baked pie shell.
-
7Add meringue of 2 egg whites and sugar.
-
8Brown in oven.
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