Pineapple Delight Cake

4 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 1 tall can crushed pineapple
  • 1 box vanilla pudding mix
  • 1 (9 oz.) Cool Whip

Directions

  1. 1
    Mix and bake cake mix as directed on box.
  2. 2
    While still warm, poke holes in cake with a straw. Then pour can of pineapple all over cake.
  3. 3
    Mix vanilla pudding, only add 1 1/2 cups of milk. Then fold Cool Whip into pudding.
  4. 4
    Can sprinkle coconut all over top of the cake.
  5. 5
    Refrigerate several hours.

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