Pineapple Fruit Bowl

8 ingredients
4 steps

Ingredients

  • 1 whole Pineapple, Cut In Half Lengthwise, Juice Reserved
  • 1/2 cups Honeydew Melon Chunks
  • 1/2 cups Cantaloupe Chunks
  • 1/3 cups Blueberries
  • 1/3 cups Red Grapes
  • 1/2 cups Pineapple Chunks
  • 1 Tablespoon Honey, More Or Less To Taste
  • Mint Leaves, For Garnish (optional)

Directions

  1. 1
    Make slices in the pineapple halves, scooping out chunks of the fruit. Pour the juice into a bowl. Stir in honey and whisk until it's combined.
  2. 2
    Cut melons into chunks.
  3. 3
    Put melon, blueberries, grapes, and pineapple into a separate bowl. Pour the dressing over the fruit and toss it to combine.
  4. 4
    Spoon the fruit into both of the pineapple shells, pouring on a little more dressing if there's some left in the bowl. Garnish with mint leaves and serve!

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