Pineapple Ginger Vanilla Vodka

9 ingredients
5 steps

Ingredients

  • 1/4 cup sugar
  • 1/4 cup water
  • 2 -inch piece fresh ginger, peeled and chopped
  • 1/2 vanilla bean, split and seeds scraped
  • 2 cups fresh pineapple juice
  • 3 cups fresh pineapple juice, poured into ice cube trays and frozen
  • 1/4 cup vanilla vodka or plain vodka
  • Mint sprigs, for garnish
  • Pineapple slices, for garnish

Directions

  1. 1
    Combine the sugar, water, ginger and vanilla bean and seeds in a small saucepan over medium heat and bring to a boil.
  2. 2
    Cook the mixture until the sugar is completely dissolved, about 1 minute.
  3. 3
    Cool at room temperature and strain.
  4. 4
    Combine the pineapple juice, 1 cup of pineapple cubes, the simple syrup and vodka in a blender and blend until smooth.
  5. 5
    Pour into glasses filled with pineapple cubes, if desired, and garnish with mint and pineapple slices.

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