Pineapple Glow Salad
6 ingredients
8 steps
Ingredients
- 1 can crushed pineapple, drained
- 1 (3 oz.) pkg. Jell-O (orange, lemon or lime flavor)
- 1/4 tsp. salt
- 1 c. boiling water
- 1 Tbsp. lemon juice
- 1/2 c. carrot, finely shredded
Directions
-
1Add juice to water to make 3/4 cup.
-
2Dissolve gelatin and salt in boiling water.
-
3Add measured liquid and lemon juice.
-
4Chill until thickened.
-
5Fold in pineapple and carrots.
-
6Spoon into 3-cup mold or individual molds.
-
7Chill until firm, about 3 hours. Unmold.
-
8Serve with salad greens and mayonnaise, if desired. Makes 2 1/2 cups or 5 servings.
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