Pineapple Nut Bread

11 ingredients
3 steps

Ingredients

  • 2 c. sifted flour
  • 1/2 c. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. raisins
  • 1/2 c. walnuts
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 2 Tbsp. melted shortening
  • 1 c. crushed pineapple, not drained
  • 1 tsp. baking soda

Directions

  1. 1
    Sift flour, sugar, baking powder and salt in a bowl. Add raisins
  2. 2
    and walnuts. Combine egg, vanilla and melted shortening. Dissolve soda in pineapple and add.
  3. 3
    Stir just enough to mix well. Pour into greased loaf pan and bake 1 hour or until done at 350°. Wrap in foil for freezing.

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