Pineapple Pepper Salsa

6 ingredients
6 steps

Ingredients

  • 1/3 cup sweet red pepper jelly
  • 1/2 cup chopped red onion
  • 1/2 cup chopped sweet red pepper
  • 1 tsp minced fresh cilantro
  • 1/8 tsp pepper
  • 1 can (8 ounces) crushed pineapple, drained

Directions

  1. 1
    In a small bowl, combine all ingredients.
  2. 2
    Serve immediately or refrigerate until serving.
  3. 3
    *You can use this as a condiment with grilled meats, or I use it as a dip with tortilla chips.
  4. 4
    *
  5. 5
    **This recipe makes about 2 cups.
  6. 6
    **

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