Pineapple Salad

8 ingredients
4 steps

Ingredients

  • 4 egg yolks
  • 1/2 or 1 small can Carnation milk
  • 2 Tbsp. sugar
  • 1 large can pineapple chunks
  • 1/2 pt. whipping cream
  • lemon juice and rind
  • 1 lb. miniature marshmallows
  • 1/2 tsp. salt

Directions

  1. 1
    Cook egg yolks, Carnation milk and sugar; let cool.
  2. 2
    Whip the cream; add cooked egg mixture.
  3. 3
    Drain pineapple and add with rest of the ingredients.
  4. 4
    Chill.

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