Pineapple Side Dish

6 ingredients
6 steps

Ingredients

  • 2 (16 oz.) cans pineapple chunks
  • 1 c. sugar
  • 5 Tbsp. flour
  • 2 c. grated Cheddar cheese
  • 2 c. crushed Ritz crackers
  • 1 stick melted butter

Directions

  1. 1
    Spray 9 x 13-inch pan with nonstick vegetable spray.
  2. 2
    Put undrained pineapple in pan.
  3. 3
    In a separate bowl, mix sugar and flour; sprinkle over pineapple.
  4. 4
    Sprinkle cheese on top.
  5. 5
    Mix crackers and butter in separate bowl and cover pineapple with butter/cracker mixture.
  6. 6
    Bake uncovered at 350° for 30 minutes.

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