Pineapple Souffle
5 ingredients
5 steps
Ingredients
- 1 can crushed pineapple
- 1/2 cup butter or 1/2 cup margarine
- 1 cup sugar
- 2 -3 eggs
- 5 -6 slices bread
Directions
-
1Preheat oven to 350 degrees
-
2melt the stick of butter in the microwave or saucepan over the stove.
-
3combine the first four ingredients and stir.
-
4tear the slices of bread to make bite size pieces and stir in with the rest of the ingredients.
-
5then place in the oven for 45 min or until there is a tint of golden brown.
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