Pineapple Souffle

5 ingredients
5 steps

Ingredients

  • 1 can crushed pineapple
  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup sugar
  • 2 -3 eggs
  • 5 -6 slices bread

Directions

  1. 1
    Preheat oven to 350 degrees
  2. 2
    melt the stick of butter in the microwave or saucepan over the stove.
  3. 3
    combine the first four ingredients and stir.
  4. 4
    tear the slices of bread to make bite size pieces and stir in with the rest of the ingredients.
  5. 5
    then place in the oven for 45 min or until there is a tint of golden brown.

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