Pineapple Stuffing
4 ingredients
2 steps
Ingredients
- 2 c. (20 oz. can) pineapple
- 6 eggs, beaten with 2 c. sugar
- 1/2 lb. melted butter or margarine
- 8 c. bread cubes
Directions
-
1Pour eggs, sugar and shortening over bread cubes and pineapple.
-
2Bake 45 minutes at 350°.
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