Pineapple Torte

7 ingredients
5 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1/2 c. butter
  • 2 eggs
  • 1 c. cream, whipped
  • 1 1/2 c. powdered sugar
  • 1/2 c. diced nuts
  • 1 small can crushed pineapple, drained

Directions

  1. 1
    Cream together butter, eggs and powdered sugar.
  2. 2
    Put 1 cup cracker crumbs on bottom of pan, then add creamed mixture.
  3. 3
    Add nuts, then whipped
  4. 4
    cream.
  5. 5
    Top with remaining crumbs.

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