Pink Fruit Punch

8 ingredients
5 steps

Ingredients

  • 1 qt. ginger ale, chilled
  • 1 qt. water
  • 4 c. unsweetened pineapple juice
  • 1 c. cranberry juice cocktail
  • 1 c. orange juice
  • 2/3 c. lemon juice
  • 1/2 c. lime juice
  • 1 c. sugar

Directions

  1. 1
    Put all ingredients into punch bowl except ginger ale.
  2. 2
    Make sure to stir mixture until sugar is dissolved.
  3. 3
    Chill mixture until ready to serve.
  4. 4
    Add ginger ale when ready to serve.
  5. 5
    Makes about 3 1/2 quarts.

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