Pink Lemonade
4 ingredients
3 steps
Ingredients
- 2 c. fresh lemon juice
- 4 tsp. grated lemon rind
- 1 c. sugar
- 1/2 c. raspberry vinegar or grenadine syrup
Directions
-
1Combine all the ingredients in a glass jar or a large vacuum bottle.
-
2Cover and shake until the sugar is dissolved.
-
3Keep in the refrigerator.
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