Pink Salad

6 ingredients
2 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 can cherry pie filling
  • 1 large can crushed pineapple, drained
  • 1 c. miniature marshmallows

Directions

  1. 1
    Mix and chill.
  2. 2
    Will serve a crowd and will also keep well in refrigerator.

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