Pink Sausage Strada

Directions

1. 1
   Cook sausage and cut into 1-inch pieces.
2. 2
   Arrange layer of cubes in a 2 1/2-quart casserole.
3. 3
   Cover with cheese and then sausage.
4. 4
   Repeat layers.
5. 5
   Mix remaining ingredients and beat with rotary beater until smooth.
6. 6
   Pour over layers allowing milk mixture to seep to bottom.
7. 7
   Cover; refrigerate overnight.
8. 8
   Remove in time for casserole to reach room temperature.
9. 9
   Place in hot water.
10. 10
    Bake 3/4 to 1 hour at 350°.