Pistachio Pie
10 ingredients
8 steps
Ingredients
- 1 c. flour
- 2 Tbsp. sugar
- 1/2 c. butter
- 8 oz. cream cheese
- 1/2 - 12 oz. carton Cool Whip
- 3/4 c. powdered sugar
- 2 pkg. instant pistachio pudding mix
- 2 1/2 c. milk
- 1/2 c sliced almonds
- 1/2 - 12 oz carton Cool Whip
Directions
-
1Mix first 3 ingredients.
-
2Pour into bottom of 9 x 13 pan. Bake at 350° for 15 minutes.
-
3Mix next 3 ingredients.
-
4Spread over cooled crust.
-
5Mix pudding and milk according to pkg. directions. Spread over cream cheese layer.
-
6Spread second 1/2 Cool Whip over pudding layer.
-
7Sprinkle with almonds and chill.
-
8Cut into squares.
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