Pizza Casserole
10 ingredients
11 steps
Ingredients
- 1 1/2 lb. ground chuck
- salt
- pepper
- 8 oz. thin noodles
- 8 oz. sliced mushrooms
- 1 small onion, chopped
- 2 to 4 Tbsp. butter/margarine
- 1 (16 oz.) can tomato sauce
- 1 lb. sharp Cheddar cheese, shredded
- 1/2 lb. Mozzarella cheese, grated and divided
Directions
-
1Preheat oven to 350°.
-
2Brown meat with salt and pepper.
-
3(Pour off excess grease.)
-
4Cook noodles in boiling water.
-
5Saute mushrooms and onion in butter.
-
6Combine other ingredients less 1 cup Mozzarella cheese.
-
7Pour into 2-quart casserole.
-
8Top with rest of Mozzarella.
-
9Bake for 30 minutes.
-
10Makes 2 casseroles.
-
11Makes 4 to 6 servings each.
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