Pizza Cups

8 ingredients
6 steps

Ingredients

  • 1 lb. sausage, cooked and drained
  • 1 (14 oz.) jar pizza sauce
  • shredded Mozzarella cheese
  • 2 Tbsp. ketchup
  • 1 Tbsp. minced onion
  • grated Parmesan cheese
  • 1 tsp. Italian seasoning
  • 2 (10 oz.) cans refrigerated biscuits

Directions

  1. 1
    To cooked and drained sausage add pizza sauce, ketchup, onion and seasoning.
  2. 2
    Cook for 5 minutes.
  3. 3
    Place biscuits in a greased muffin pan, pressing to cover bottom and sides.
  4. 4
    Spoon 1 to 2 tablespoons into each cup and sprinkle with cheeses.
  5. 5
    Bake at 400° for 12 to 15 minutes or until golden brown.
  6. 6
    (Freezes well.)

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