Pizza Cups

7 ingredients
7 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 (6 oz.) can tomato paste
  • 1 Tbsp. instant minced onion
  • 1 Tbsp. Italian seasoning
  • 1/2 tsp. salt
  • 1 (10 oz.) can biscuits
  • 3/4 c. Mozzarella, shredded

Directions

  1. 1
    Brown and drain beef.
  2. 2
    Stir in tomato paste, onion, Italian seasoning and salt (it will be thick).
  3. 3
    Cook over low heat for 5 minutes; stir often.
  4. 4
    Place biscuits in greased muffin pan, pressing to cover bottom and sides.
  5. 5
    Spoon about 1/4 cup of meat mixture into biscuit lined cups and sprinkle with cheese.
  6. 6
    Bake in 400° oven for 12 minutes or until brown.
  7. 7
    Makes 12 Pizza Cups.

Products Matching These Ingredients

More Recipes to Try