Pizza Pasta

4 ingredients
1 steps

Ingredients

  • 8 oz. Creamettes rigatoni, cooked as per pkg. directions
  • 1 (26 oz.) jar Classico Pecorino Romano and herb pasta sauce
  • 1 (2 1/2 oz.) pkg. sliced pepperoni
  • 1 c. (4 oz.) shredded Mozzarella cheese

Directions

  1. 1
    Preheat oven to 350°. In large bowl, combine pasta, pasta sauce and pepperoni (reserve some pepperoni slices for topping). Coat 2-quart baking dish with vegetable cooking spray. Spoon mixture into dish. Top with cheese and reserved pepperoni. Cover. Bake 30 minutes or until hot.

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