Pizza Snake

Name: Pizza Snake
Ingredients: 1 tube (11 ounces) refrigerated crusty French loaf; 1 jar (14 ounces) pizza sauce, divided; 1 cup shredded part-skim mozzarella cheese; 1 cup sliced fresh mushrooms; 25 slices pepperoni; 1 large egg, lightly beaten; Assorted food coloring; New paintbrushes

8 ingredients

1 steps

Ingredients

1 tube (11 ounces) refrigerated crusty French loaf
1 jar (14 ounces) pizza sauce, divided
1 cup shredded part-skim mozzarella cheese
1 cup sliced fresh mushrooms
25 slices pepperoni
1 large egg, lightly beaten
Assorted food coloring
New paintbrushes

Directions

1

["Unroll the French loaf dough into a large rectangle; spread with 1 cup pizza sauce to within 1 in. of edges. Sprinkle with cheese and mushrooms. Cut a forked tongue from a pepperoni slice; refrigerate. Layer remaining pepperoni over cheese and mushrooms.", "Roll up jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under. Place seam side down on a greased", "and shape like an \"S.\"" Divide egg among several small bowls; tint with food coloring as desired. Paint snake as desired with egg wash.""