Pizza Supreme

Name: Pizza Supreme
Ingredients: 1 (16-ounce) refrigerated fresh pizza crust dough; Cooking spray; 2 teaspoons olive oil; 1 (4-ounce) turkey Italian sausage link; 1 cup sliced mushrooms; 1 cup thinly sliced red bell pepper; 1 cup thinly sliced orange bell pepper; 1 cup thinly sliced onion; 1/4 teaspoon crushed red pepper; 3 garlic cloves, thinly sliced; 3/4 cup lower-sodium marinara sauce (such as McCutcheon's); 4 ounces fresh mozzarella cheese, thinly sliced

12 ingredients

7 steps

Ingredients

1 (16-ounce) refrigerated fresh pizza crust dough
Cooking spray
2 teaspoons olive oil
1 (4-ounce) turkey Italian sausage link
1 cup sliced mushrooms
1 cup thinly sliced red bell pepper
1 cup thinly sliced orange bell pepper
1 cup thinly sliced onion
1/4 teaspoon crushed red pepper
3 garlic cloves, thinly sliced
3/4 cup lower-sodium marinara sauce (such as McCutcheon's)
4 ounces fresh mozzarella cheese, thinly sliced

Directions

1

Preheat oven to 500°.
2

Roll dough into a 14-inch circle on a lightly floured surface. Place dough on a 14-inch pizza pan or baking sheet coated with cooking spray.
3

Heat oil in a large nonstick skillet over medium-high heat. Remove casing from sausage. Add sausage to pan; cook 2 minutes, stirring to crumble. Add mushrooms, bell peppers, onion, crushed red pepper, and garlic; saute 4 minutes, stirring occasionally.
4

Spread sauce over dough, leaving a 1-inch border. Arrange cheese evenly over sauce. Arrange turkey mixture evenly over cheese. Bake at 500° for 15 minutes or until crust and cheese are browned. Cut into 12 wedges.
5

This updated version of Pizza Supreme is based on a recipe that originally ran in
6

, March 2011. The recipe was retested and updated for
7

, Oxmoor House, 2013.