Plain Vanilla Pound Cake

10 ingredients
1 steps

Ingredients

  • 1 cup butter
  • 1/2 cup shortening
  • 3 cups sugar
  • 6 eggs
  • 3 cups sifted flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla

Directions

  1. 1
    Cream butter, shortening, and sugar well; add eggs, one at a time, beating well after each additon, until well mixed. Add dry ingredients, sifted together, alternately with milk. Add flavorings. Bake in a tube or bundt pan for 1-1/4 hours (or until done) at 325 degrees.

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