Plum Cake

Ingredients

• Cake
• 1 1/2 cups sugar
• 1/2 cup canola oil
• 2 eggs
• 1 cup buttermilk
• 3 cups sifted all-purpose flour (12 ounces sifted flour)
• 1/2 teaspoon vanilla
• 3 teaspoons baking powder
• 1 teaspoon salt
• Fruit Topping
• 6 -8 fresh plums (pitted, sliced or quartered)
• Crumb Topping
• 1 cup brown sugar, packed
• 6 tablespoons all-purpose flour
• 1 1/2 teaspoons cinnamon
• 6 tablespoons butter
• 1 cup chopped hazelnuts