Plum Cordial
4 ingredients
8 steps
Ingredients
- 1 1/2 lbs whole greengage plums or 1 1/2 lbs italian plums, pricked several times with a fork
- 1/3 cup granulated sugar
- 1 cinnamon stick
- 3 cups vodka (or enough to cover)
Directions
-
1Place the plums in a 1 quart glass container, being careful not to crush the fruit.
-
2Add the sugar and the cinnamon stick.
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3Fill the container with the vodka.
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4Seal the lid and gently shake the jar, or move it around the counter to distribute the alcohol and sugar evenly.
-
5The sugar will continue to dissolve over time.
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6Place the cordial in a cool, dark place for 2 months to allow the liquor to be infused with the flavor.
-
7Jump start the process by placing the container on a sunny windowsill for the 1st two weeks.
-
8The fluctuating temperatures of the daytime sun and the cool evenings will speed the flavor infusion.
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