Polynesian Chicken

10 ingredients
6 steps

Ingredients

  • 12 chicken wings, tips removed (or buy drumettes if you can find them)
  • 2 eggs, beaten
  • flour
  • 14 cup ketchup
  • 34 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon soy sauce
  • 12 cup vinegar
  • 12 cup water
  • 1 teaspoon chicken bouillon

Directions

  1. 1
    Dip wings in egg, then flour.
  2. 2
    Brown wings in skillet.
  3. 3
    Place in 9x9-inch baking dish.
  4. 4
    Combine all sauce ingredients in sauce pan; bring to boil.
  5. 5
    Spoon over chicken wings.
  6. 6
    Bake at 350 for 1 hour, turning once halfway through cooking time.

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