Popcorn Balls

7 ingredients
5 steps

Ingredients

  • 5 qt. popcorn
  • 2 c. sugar
  • 1 1/2 c. water
  • 1/2 tsp. salt
  • 1/2 c. light corn syrup
  • 1 tsp. vinegar
  • 1 tsp. vanilla

Directions

  1. 1
    Keep popcorn warm in 300° oven.
  2. 2
    Cook sugar and water, salt and corn syrup to hard boil at 256°.
  3. 3
    Add vinegar and vanilla. Cook to light crack (270°).
  4. 4
    Pour slowly over popcorn.
  5. 5
    Mix well. Press into balls.

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