Popcorn Cake

Name: Popcorn Cake
Ingredients: 8 heaping c. popped popcorn; 1 (12 oz.) can cocktail peanuts (not salted); 1 (1 lb.) bag M&M's (plain); 1 large bag miniature marshmallows; 1 stick margarine or butter; 1/2 c. Wesson oil

6 ingredients

6 steps

Ingredients

8 heaping c. popped popcorn
1 (12 oz.) can cocktail peanuts (not salted)
1 (1 lb.) bag M&M's (plain)
1 large bag miniature marshmallows
1 stick margarine or butter
1/2 c. Wesson oil

Directions

1

Mix the popcorn, nuts and M&M's in extra large mixing bowl. Melt slowly the butter, oil and marshmallows; pour over popcorn mixture.
2

Mix well with large spoon.
3

Pack in well-greased tube pan.
4

Cover with plastic wrap.
5

Let set overnight in the refrigerator.
6

Dip pan in warm water and loosen with knife.