Popcorn Cake I
6 ingredients
10 steps
Ingredients
- 1 cup butter
- 32 marshmallows
- 16 cups popped popcorn
- 1 cup small gumdrops (no black ones)
- 1 cup chocolate covered peanuts
- 1 cup candy-coated chocolate pieces
Directions
-
1Melt butter and marshmallows in a large heavy pan over low heat.
-
2Stir often.
-
3Put popcorn into large container.
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4Pour marshmallow mixture over top.
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5Stir to mix well.
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6Add peanuts and candy.
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7Mix together.
-
8Pack mixture into greased 10 inch tube pan or 12 cup bundt pan.
-
9Let cake set until cool, and turn out onto plate to serve.
-
10Cut into wedges for all different size kids.
Products Matching These Ingredients
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