Popover Pizza

Directions

1. 1
   Cook ground chuck and onion in a large skillet until browned; drain.
2. 2
   Add sauce mix, tomato sauce and water, mixing well. Simmer for 10 minutes.
3. 3
   Spoon meat into greased 13 x 9 x 2-inch baking pan.
4. 4
   Sprinkle with Mozzarella.
5. 5
   Beat eggs, milk and oil until foamy.
6. 6
   Add flour and salt; beat until smooth.
7. 7
   Pour batter over meat mixture, spreading evenly.
8. 8
   Sprinkle top with Parmesan cheese.
9. 9
   Bake at 400° for 30 minutes, or until top is puffed and golden brown.
10. 10
    Serve hot.
11. 11
    Yields 8 servings.