Poppy Seed Bread
7 ingredients
6 steps
Ingredients
- 1 box butter pecan cake mix
- 1 pkg. coconut creme instant pudding mix
- 1/2 c. butter flavored oil
- 1/4 c. poppy seed
- 1 c. hot tap water
- 4 eggs
- 1 tsp. vanilla
Directions
-
1Combine all ingredients in large mixing bowl and blend at medium speed for 3 minutes.
-
2Preheat oven to 300°.
-
3Grease and flour 2 loaf pans.
-
4Fill pans half full.
-
5Bake for 60 to 70 minutes.
-
6Makes 2 loaves.
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